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Facility

Facility
Facilities

Facilities

We have established three production lines, namely Line 1, Line 2, and Line 3, capable of producing 1.25 tons per hour.

Additionally, we have installed flour silos with a capacity of 70 tons, edible oil silos with a capacity of 20 tons, and syrup silos with a capacity of 20 tons.

To ensure the safety of our food production, we have incorporated unmanned automated facilities from production to packaging.
These include a heat dryer (CCP-1), a metal detector (CCP-2), foreign material removal equipment, and an air shower.
Our commitment to safety is reflected in our HACCP certification, attesting to our capability to produce food in a secure environment.

  • Production
    Line1

  • Production
    Line2

  • Production
    Line3